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My little vine

Claire's Recommendations

When we find craftspeople whose products we fall in love with, someone adhering to the same principles as those dear to use, we recommend them to you here

Artisans de Bouche

You have discovered them during our open days...

L'Olivie
In the Languedoc garrigue, this family owned olive trees domain welcome you to share their passion for olive oil
L'Olivie
La Ferme de Clavisy
Lamb and veal bio: The Verdin family settled at the Clavisy farm (Noyers-sur-Serein) at the end of the 17th century. They sell directly to the consumers
Ferme de Clavisy
Le Petit Corfeuil - Chantal Naulin
A 62 hectares domain on an old celtic road at the border of Morvan, they raise ducks to prepare delicious fat liver, preserves, and meals.
Domaine Le Petit Corfeuil

La Fromagerie Saunière

Outstanding cheeses, available here in Burgundy, at the marché des Halles Centrales in Dijon, and at the Marché Raspail in Paris Fromagerie Saunière

Other Crafts

Jane Norbury
You have appreciated Jane Norbury at our Open Days. Discover her work here at the Atelier des Neuf Portes à Changey (Saisy)
Jane Norbury

 


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